Happy Faces, Checks and Stars
Recipes we have made, tasted and loved...
Friday, 27 December 2013
Nicholas' Christmas Tarragon Chicken
Ingredients
1 chicken
tarragon
salt
pepper
olive oil
Preparation
Preheat oven to 200°C.
Coat chicken with olive oil. Dust with tarragon on all sides and then salt and pepper too! Cook in oven about 90 minutes for a medium sized bird.
First time Nicholas made this for Robyn was: Christmas dinner on December 27, 2013 after a Wormwood Scrubs walk!
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